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Cooking Well with Diabetes Series almost booked up

by Taylor Nye

Hopkins County’s AgriLife Extension Office only has three remaining spaces in the Cooking Well with Diabetes Series, and encourages those who have the condition or have a loved one who suffers to consider taking the class. 

Topics of the four-class series include:

  • Planning meals
  • Reducing fats in recipes
  • Recognizing carbs
  • Celebrating the holidays

And more. The basic nutritional information presented in the series will help plan and prepare meals for those with diabetes, and includes 25+ recipes. Dates of the classes are:

  • Monday, Oct. 4- 6 p.m.
  • Thursday, Oct. 7- 6 p.m.
  • Monday, Oct. 11- 6 p.m.
  • Thursday, Oct. 14- 6 p.m.

All classes are held at the AgriLife Extension Office. For more information, call 903-885-3443.

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