Meal-a-Day Menu February 13th – February 17th
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February 13th – February 17th
Monday
Beef Spaghetti
Providence Vegetables
Garlic Toast
Tuesday
Sweet and Sour Chicken
On a Bed of Rice
Chinese Vegetables
Egg Roll
Wednesday
Chicken Pot Pie
Broccoli
Pickled Beets
Thursday
Pizza
Tossed Salad
Friday
Sliced Ham
King Hawaiian Dressing
Sweet Potatoes
Green Beans
Roll
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